Tamiami Tavern Menu (Update 2025)
Welcome to Tamiami Tavern, a charming New American eatery located at 10361 Tamiami Trail, Punta Gorda, FL. This inviting space offers a delightful menu that perfectly marries comfort and creativity. Whether you choose to dine on the spacious outdoor patio or opt for the convenience of takeout, Tamiami Tavern caters to every dining preference.
- Diverse Offerings: Enjoy an array of dishes crafted from fresh, local ingredients, designed to tickle your taste buds.
- Casual Atmosphere: The laid-back vibe allows for relaxing meals with friends or family.
- Happy Hour Specials: Unwind with refreshing drinks during their fantastic happy hour.
- Inclusivity: With facilities for all, including wheelchair access and dog-friendly patios, everyone is welcome.
With on-site parking and free Wi-Fi, Tamiami Tavern is ideal for a quick meal or a leisurely gathering. Immerse yourself in the culinary scene of Punta Gorda; your taste buds will thank you!
Soups and Salads
Soup Of The Day
ask your server about todays selection
French Onion Au Gratin
a house favorite rich beef broth loaded with caramelized onions topped with melted swiss and provolone cheeses over a crostini
Lobster Bisque
rich and creamy, finished with a drizzle of coconut creme and fresh snipped chives
House Salad
mixed greens, cherry tomatoes, green olives, pickled onions, banana peppers and croutons served with our house made parmesan peppercorn dressing
Caesar
our twist on the classic romaine tossed in house caesar dressing and topped with parmesan, roasted tomatoes, red onions and croutons
Tavern Chopped
romaine, tomatoes and onion topped with avocado, bacon, hard boiled egg and shredded cheddar cheese served with our house made thousand island
Orange Maple
mixed greens with apples, pears, strawberries, gorgonzola and candied walnuts, served with our house made orange maple dressing
Chicken Wings
ten naked chicken wings served hot, medium, mild, plain or char BBQ with carrot, celery and blue cheese dressing or try them lightly breaded and tossed in our sweet and spicy signature TamTavTM sauce
Cauliflower Crust Pizza
Bavarian Pretzel Bites
tossed in garlic butter and sprinkled with coarse salt served with our house made beer cheese and honey mustard
TamTavTM Potato Balls
house made mashed potato stuffed with cheese, bacon and green onions rolled in panko breadcrumbs and golden fried tossed in our signature TamTavTM sauce with a drizzle of ranch sour cream
Kung Pao Calamari
calamari, cherry peppers, matchstick carrots, and scallions flash fried and served on a bed of arugula, drizzled with a spicy peanut glaze
Tuna Nachos
corn tortillas, rare sesame tuna, roasted corn, avocado, fresh pico, pickled onion, jalapeno and bang bang sauce
Bang Bang Shrimp
crispy fried shrimp tossed in a spicy bang bang sauce, topped with sesame seeds and scallions
Appetizers
Entrees
Filet Mignon
6 oz filet, topped with roasted red peppers, spinach and gorgonzola cheese and drizzled with our house demiglace. Served with asparagus and whipped potatoes
Black And Bleu Ribeye
14 oz hand cut ribeye, grilled with blackening seasoning, topped with gorgonzola cheese, caramelized onions and house steak sauce with fries, green beans and carrots
Sea Scallops Gnocchi
parmesan gnocchi in an apple butter cream sauce, topped with our sweet and spicy brussel sprout bacon hash, pan seared sea scallops and a drizzle of chili honey
Pork Chop
12 oz bonein pork chop chargrilled and topped with onion rings, hot cherry pepper butter and demiglace, served with whipped potatoes, green beans and carrots
Lump Crab Cakes
pan fried house made crab cakes served over parmesan risotto and grilled asparagus. Topped with green goddess dressing and citrus arugula
Maple Bourbon Dijon Salmon
pan seared Atlantic salmon glazed with maple, bourbon and dijon mustard, served over browned butter pecan rice pilaf and grilled asparagus
Pistachio Crusted Cod
flaky white cod with our pistachio crust served over parmesan risotto and charred asparagus, topped with strawberry butter sauce
Asiago Crusted Chicken
pan fried parmesan and asiago breaded chicken topped with a dijon cream sauce and toasted almonds, served with whipped potatoes, green beans and carrots
Chicken And Bacon Fettucini
our house made brandy cream sauce with fettucini, roasted tomatoes, asparagus, mushrooms and baby spinach topped with a grilled chicken breast and bacon
Whipped Potatoes
Fries
Truffle Fries
Asparagus
Green Beans And Carrots
Sauteed Mushrooms
Parmesan Risotto
Brussels And Bacon
Thai glaze